garlic, thyme, lemon, rosemary, red wine, carrot & ginger root recipes
2 recipes
Page 1
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, ginger root, rosemary, red wine, carrot, thyme, garlic, baguette, goat cheese, balsamic vinegar, brown sugar, red wine vinegar, vegetable oil, bay leaf, celeriac, parsley, tomato paste, leek, lentils, onion, potato, vegetable broth, cayenne
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: lemon, ginger root, rosemary, red wine, carrot, thyme, garlic, pork loin, pork belly, beef broth, butter, celery, peppercorn, white wine, raisins, honey, bay leaf, parsley, dried fig, olive oil, clove, cinnamon, bell pepper, onion, sugar, scallion, chili flake, craisins