garlic, thyme, lemon, salmon, parsley & onion recipes
11 recipes
Page 1
Cold Poached Salmon
laughingspatula.com
Ingredients: salmon, lemon, parsley, thyme, onion, garlic, olive oil, tarragon
Poached Salmon
theseasonedmom.com
Ingredients: salmon, lemon, parsley, thyme, onion, garlic, dill, white wine
Slow Cooker Poached Salmon
sobeys.com
Ingredients: salmon, lemon, parsley, thyme, onion, garlic, fish stock, peppercorn, white wine, bay leaf
Herbed Roasted Salmon
caribbeangreenliving.com
Ingredients: salmon, lemon, parsley, thyme, onion, garlic, dill, garlic powder, olive oil, sage, fennel seed, chili flake
SALMON CONFIT WITH HERBS AND NUTS
chefspencil.com
Ingredients: salmon, lemon, parsley, thyme, onion, garlic, peanut, almond, coriander, bay leaf, olive oil, sunflower seeds, green cardamom, pumpkin seeds
Slow Roasted Wild Salmon with Cheesy Scalloped Potatoes
traegergrills.com
Ingredients: salmon, lemon, parsley, thyme, onion, garlic, bread crumbs, heavy cream, milk, butter, cheddar, chive, bay leaf, potato
Salmon Tetrazzini with Turnips, Carrots, and Mushrooms
pastafits.org
Ingredients: salmon, lemon, parsley, thyme, onion, garlic, chicken stock, spaghetti, flour, butter, white wine, carrot, vegetable oil, button mushroom, turnip
Toasted Freekeh and Salmon Salad
bonappetit.com
Ingredients: salmon, lemon, parsley, thyme, onion, garlic, greek yogurt, freekeh, dill, cucumber, rosemary, fresh mint, vegetable oil, bay leaf, olive oil
Lentil salad with beetroot, apple and grilled salmon
goodfood.com.au
Ingredients: salmon, lemon, parsley, thyme, onion, garlic, celery, apple, carrot, bay leaf, dijon mustard, olive oil, beetroot, mint, green lentils, sherry vinegar
Roasted Wild Salmon With Pickled Cauliflower Salad
traegergrills.com
Ingredients: salmon, lemon, parsley, thyme, onion, garlic, dill, peppercorn, cauliflower, extra virgin olive oil, red wine vinegar, raisins, bay leaf, oregano, bell pepper, pepperoncini, sugar
Seafood Stew
savorthebest.com
Ingredients: salmon, lemon, parsley, thyme, onion, garlic, shrimp, scallop, chicken stock, halibut, crab, celery, white wine, fennel, carrot, bay leaf, olive oil, tomato paste, saffron, canned tomato, cayenne