garlic, thyme, lemon, tomato paste, bay leaf, red wine & celeriac recipes
3 recipes
Page 1
Shin, Fennel, and Port Stew
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, celeriac, tomato paste, thyme, garlic, chicken stock, lamb shank, ginger root, fennel, carrot, vegetable oil, cornstarch, port wine, leek, confectioners’ sugar, onion
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, celeriac, tomato paste, thyme, garlic, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, rosemary, carrot, vegetable oil, juniper berry, clove, sage, cornstarch, onion, sugar, vegetable broth
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, celeriac, tomato paste, thyme, garlic, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, carrot, vegetable oil, parsley, leek, lentils, onion, potato, vegetable broth, cayenne