garlic, thyme, lemon, tomato paste, carrot, rosemary & extra virgin olive oil recipes
3 recipes
Page 1
12-hour rabbit bolognese
jamieoliver.com
Ingredients: lemon, extra virgin olive oil, rosemary, carrot, tomato paste, thyme, garlic, bacon, rabbit, parmesan, short-cut pasta, beer, celery, red onion, bay leaf, olive oil, tomato, leek, porcini, nutmeg
Citrus Braised Lamb Shanks with Green Harissa
runningtothekitchen.com
Ingredients: lemon, extra virgin olive oil, rosemary, carrot, tomato paste, thyme, garlic, chicken broth, lamb shank, cumin, celery, shallot, seasoned rice vinegar, orange, coriander, parsley, jalapeno, baby greens, cilantro, onion, mint, lime
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lemon, extra virgin olive oil, rosemary, carrot, tomato paste, thyme, garlic, lamb shank, beef stock, flour, butter, celery, peppercorn, fennel, red wine, polenta, bay leaf, parsley, capers, onion, chile pepper, brussels sprout, vegetable broth