garlic, thyme, lemon, tomato paste, flour, parsley & hot sauce recipes
5 recipes
Page 1
Braised Shrimp (or Crawfish)
ricardocuisine.com
Ingredients: flour, lemon, hot sauce, parsley, tomato paste, thyme, garlic, chicken broth, shrimp, butter, celery, basil, clove, bell pepper, onion, scallion
Mock Turtle Soup
tasteofthesouthmagazine.com
Ingredients: flour, lemon, hot sauce, parsley, tomato paste, thyme, garlic, ground beef, worcestershire, beef broth, butter, celery, bay leaf, egg, sherry, onion
Tremé Mock Turtle Soup
louisianacookin.com
Ingredients: flour, lemon, hot sauce, parsley, tomato paste, thyme, garlic, chicken broth, ground beef, worcestershire, beef broth, butter, ketchup, celery, bay leaf, egg, sherry, onion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: flour, lemon, hot sauce, parsley, tomato paste, thyme, garlic, shrimp, worcestershire, shrimp stock, pork fat, celery, tomato sauce, shallot, red wine, bay leaf, bell pepper, onion, sugar, canned tomato, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: flour, lemon, hot sauce, parsley, tomato paste, thyme, garlic, shrimp, worcestershire, shrimp stock, pork fat, celery, tomato sauce, shallot, red wine, bay leaf, bell pepper, onion, sugar, canned tomato, cooked rice