garlic, thyme, lemon, tomato paste & spaghetti recipes
9 recipes
Page 1
Chilli Crab Spaghetti with Tomatoes and Spring Greens
farmdrop.com
Ingredients: spaghetti, lemon, tomato paste, thyme, garlic, crab, butter, spring greens, extra virgin olive oil, tomato, fennel seed, sugar, chili flake
Lemon and herb chicken meatballs ( SERVES 4 )
eatwell.co.nz
Ingredients: spaghetti, lemon, tomato paste, thyme, garlic, ground chicken, parmesan, panko, white wine, olive oil, bell pepper, onion, canned tomato, seasoned salt
Vegan Cactuar Lasagna With Sweet Potatoes
sidechef.com
Ingredients: spaghetti, lemon, tomato paste, thyme, garlic, cashew, lasagna, zucchini, nori, basil, carrot, button mushroom, onion, sweet potato
Summer 'Bolognese' with Fresh Grape Tomatoes, Kalamata Olives and Lemon
portandfin.com
Ingredients: spaghetti, lemon, tomato paste, thyme, garlic, ground beef, parmesan, cherry tomato, kalamata olives, red wine vinegar, basil, red wine, olive oil, sugar, chili flake
Creamy Shrimp Pasta
africanbites.com
Ingredients: spaghetti, lemon, tomato paste, thyme, garlic, shrimp, chicken stock, parmesan, heavy cream, milk, butter, creole seasoning, paprika, parsley, oregano
Spaghetti Chitarra with Aromatic Tomato Pancetta
sidechef.com
Ingredients: spaghetti, lemon, tomato paste, thyme, garlic, pancetta, parmesan, celery, chive, carrot, olive oil, cavolo nero, onion, canned tomato, chili flake
Creamy Jerk Shrimp Spaghetti
africanbites.com
Ingredients: spaghetti, lemon, tomato paste, thyme, garlic, shrimp, chicken stock, parmesan, heavy cream, milk, butter, paprika, parsley, button mushroom, caribbean jerk seasoning
Summer Pasta with Bolognese Sauce
reluctantentertainer.com
Ingredients: spaghetti, lemon, tomato paste, thyme, garlic, ground beef, parmesan, white wine, cherry tomato, kalamata olives, red wine vinegar, basil, carrot, olive oil, button mushroom, oregano, sugar, tarragon, chili flake
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: spaghetti, lemon, tomato paste, thyme, garlic, clam, scallop, prawns, mussel, anchovy paste, fish stock, heavy cream, celery, shallot, brandy, artichoke, bay leaf, anise liqueur, parsley, olive oil, saffron, bell pepper