garlic, thyme, lemon, vegetable broth, bay leaf & vegetable oil recipes
6 recipes
Page 1
Lemon Orzo Soup
foodal.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, garlic, vegetable broth, orzo, celery, rosemary, carrot, parsley, onion
Instant Pot Split Pea & Ham Soup
thegourmetrd.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, garlic, vegetable broth, deli ham, heavy cream, celery, carrot, split peas, onion, cayenne
Hearty Winter Barley and Butterbean Stew
supervalu.ie
Ingredients: lemon, vegetable oil, bay leaf, thyme, garlic, vegetable broth, bread, pearl barley, white wine, carrot, tomato, leek, lima beans, onion, chili flake
Pearl barley with artichokes, pecorino and nettle butter
gourmettraveller.com.au
Ingredients: lemon, vegetable oil, bay leaf, thyme, garlic, vegetable broth, pecorino, butter, pearl barley, celery, white wine, carrot, stinging nettle, white wine vinegar, artichoke, parsley, onion
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, garlic, vegetable broth, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, rosemary, red wine, carrot, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, onion, sugar
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, thyme, garlic, vegetable broth, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, celeriac, parsley, tomato paste, leek, lentils, onion, potato, cayenne