garlic, thyme, lemon, vegetable broth, carrot, potato & leek recipes
6 recipes
Page 1
Garden Harvest Soup
noshingwiththenolands.com
Ingredients: lemon, carrot, leek, thyme, potato, garlic, vegetable broth, red lentils, parsley, olive oil, tomato, green beans, sweet corn
Irish root vegetable soup
supervalu.ie
Ingredients: lemon, carrot, leek, thyme, potato, garlic, vegetable broth, white wine, kale, bay leaf, celeriac, parsley, olive oil, parsnip, onion
Beet Soup
jenniferskitchen.com
Ingredients: lemon, carrot, leek, thyme, potato, garlic, vegetable broth, celery, dill, basil, bay leaf, mayonnaise, parsley, olive oil, beetroot, onion powder, onion
Moussaka tzatziki vegetarian
delicious.com.au
Ingredients: lemon, carrot, leek, thyme, potato, garlic, vegetable broth, dill, non-dairy yogurt, eggplant, cucumber, bay leaf, olive oil, tomato, bell pepper, gluten-free flour, canned tomato
Warming Winter Chowder
food52.com
Ingredients: lemon, carrot, leek, thyme, potato, garlic, vegetable broth, heavy cream, butter, white wine, cauliflower, shallot, cabbage, ginger powder, bay leaf, wholegrain mustard, parsley, olive oil, cinnamon, parsnip, onion, green cardamom, cayenne
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, carrot, leek, thyme, potato, garlic, vegetable broth, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, vegetable oil, bay leaf, celeriac, parsley, tomato paste, lentils, onion, cayenne