garlic, thyme, lemon, vegetable broth, olive oil, butter & bay leaf recipes
3 recipes
Page 1
Toasted Barley Risotto with Spinach and Herb Purée
bonappetit.com
Ingredients: butter, lemon, bay leaf, olive oil, thyme, garlic, vegetable broth, parmesan, barley, parsley, spinach, onion, tarragon
Fresh Corn Soup with Rice, Yogurt, and Sizzling Mint Butter
culturecheesemag.com
Ingredients: butter, lemon, bay leaf, olive oil, thyme, garlic, vegetable broth, heavy cream, greek yogurt, shallot, fennel, white pepper, egg, smoked paprika, cornstarch, mint, sweet corn, chile pepper, tarragon, white rice
Warming Winter Chowder
food52.com
Ingredients: butter, lemon, bay leaf, olive oil, thyme, garlic, vegetable broth, heavy cream, white wine, cauliflower, shallot, cabbage, ginger powder, carrot, wholegrain mustard, parsley, cinnamon, leek, parsnip, onion, green cardamom, potato, cayenne