garlic, thyme, lemon, white wine, extra virgin olive oil, rosemary & veal stock recipes
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Slow-braised veal shanks
goodfood.com.au
Ingredients: veal stock, lemon, white wine, extra virgin olive oil, rosemary, thyme, garlic, canned anchovy, veal shank, celery, carrot, bay leaf, parsley, sage, leek, onion, canned tomato