garlic, thyme, olive oil, tomato paste, vegetable broth, bay leaf & red wine vinegar recipes
5 recipes
Page 1
Greek Lentil Soup (Fakes)
supergoldenbakes.com
Ingredients: red wine vinegar, bay leaf, olive oil, tomato paste, thyme, garlic, vegetable broth, celery, red onion, hot sauce, rosemary, carrot, lentils, canned tomato, chili flake
Mediterranean-Style Baked Lima Beans Gluten-Free & Vegan
thismessisours.com
Ingredients: red wine vinegar, bay leaf, olive oil, tomato paste, thyme, garlic, vegetable broth, fresh mint, carrot, parsley, tomato, oregano, lima beans, agave nectar, onion, nutmeg
Mediterranean Style Baked Lima Beans
cookshideout.com
Ingredients: red wine vinegar, bay leaf, olive oil, tomato paste, thyme, garlic, vegetable broth, maple syrup, fresh mint, carrot, parsley, oregano, lima beans, onion, canned tomato, nutmeg
Instant Pot Lentil Soup
eatwithclarity.com
Ingredients: red wine vinegar, bay leaf, olive oil, tomato paste, thyme, garlic, vegetable broth, celery, tomato sauce, paprika, kale, carrot, oregano, onion, chili flake, green lentils
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: red wine vinegar, bay leaf, olive oil, tomato paste, thyme, garlic, vegetable broth, heavy cream, flour, sour cream, butter, celery, cracked pepper, paprika, carrot, grape juice, peas, parsley, button mushroom, onion, sweet corn, potato, canned tomato