garlic, thyme, onion, butter, rosemary & cognac recipes
8 recipes
Page 1
Barefoot Contessa Company Pot Roast
leitesculinaria.com
Ingredients: butter, rosemary, thyme, onion, garlic, cognac, chicken broth, chicken stock, beef roast, flour, celery, canned whole tomato, red wine, carrot, olive oil, leek
Company Pot Roast
foodnetwork.com
Ingredients: butter, rosemary, thyme, onion, garlic, cognac, chicken broth, chicken stock, beef roast, flour, celery, canned whole tomato, red wine, carrot, olive oil, leek
Company Pot Roast
barefootcontessa.com
Ingredients: butter, rosemary, thyme, onion, garlic, cognac, chicken broth, chicken stock, beef roast, flour, celery, canned whole tomato, red wine, carrot, olive oil, leek
Belgian Meatloaf
food.com
Ingredients: butter, rosemary, thyme, onion, garlic, cognac, ground beef, bread crumbs, milk, egg, parsley, button mushroom, sage, port wine, oregano, nutmeg
Venison Stew
eatsmarter.com
Ingredients: butter, rosemary, thyme, onion, garlic, cognac, bacon, venison, pastry flour, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, button mushroom
Beef Bourguignon
yummly.com
Ingredients: butter, rosemary, thyme, onion, garlic, cognac, soup bones, beef stew meat, bacon, flour, celery, peppercorn, balsamic vinegar, red wine, carrot, bay leaf, olive oil, button mushroom, pearl onion
Beef Bourguignon
yummly.co.uk
Ingredients: butter, rosemary, thyme, onion, garlic, cognac, soup bones, beef stew meat, bacon, flour, celery, peppercorn, balsamic vinegar, red wine, carrot, bay leaf, olive oil, button mushroom, pearl onion
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, rosemary, thyme, onion, garlic, cognac, bacon, beef stock, venison, flour, peppercorn, red wine, carrot, bay leaf, allspice, parsley, olive oil, button mushroom, clove, tomato paste, pearl onion