garlic, thyme, onion, canola oil, parmesan & arugula recipes
3 recipes
Page 1
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: parmesan, arugula, thyme, onion, garlic, canola oil, chicken stock, heavy cream, celery, lemon, extra virgin olive oil, red wine vinegar, carrot, artichoke, egg, parsley, white beans, capers
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: parmesan, arugula, thyme, onion, garlic, canola oil, chicken stock, heavy cream, celery, lemon, extra virgin olive oil, red wine vinegar, carrot, artichoke, egg, parsley, white beans, capers
Pepper, Fennel and Zucchini Antipasti
eatsmarter.com
Ingredients: parmesan, arugula, thyme, onion, garlic, canola oil, almond meal, slivered almonds, almond, pastry flour, lemon, white wine, paprika, white balsamic vinegar, zucchini, fennel, rice flour, egg, tomato, cilantro, bell pepper, sugar