garlic, thyme, onion, chili flake & pappardelle recipes
9 recipes
Page 1
Vegetable Pasta
barefeetinthekitchen.com
Ingredients: pappardelle, thyme, onion, garlic, chili flake, ground beef, pecorino, basil, olive oil, button mushroom, oregano, bell pepper, asparagus, canned tomato
Taccozzette Con Stracotto (Pasta with Braised Pork Ragu)
sharedappetite.com
Ingredients: pappardelle, thyme, onion, garlic, chili flake, pork shoulder, basil, red wine, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, canned tomato
Pork Ragout with Pappardelle Pasta
foodnetwork.com
Ingredients: pappardelle, thyme, onion, garlic, chili flake, pork ribs, parmesan, celery, extra virgin olive oil, basil, canned whole tomato, red wine, carrot, bay leaf, parsley, bell pepper
Pappardelle with saffron tomato and prawns
womensweeklyfood.com.au
Ingredients: pappardelle, thyme, onion, garlic, chili flake, prawns, celery, lemon, white wine, orange, fennel, parsley, olive oil, tomato paste, tomato, saffron
Turkey Bolognese Ragu With Pappardelle
spoonacular.com
Ingredients: pappardelle, thyme, onion, garlic, chili flake, ground turkey, hot italian sausage, parmesan, milk, celery, white wine, carrot, bay leaf, parsley, olive oil, tomato paste, canned tomato
Veal Bolognese with Ricotta Garlic Toasts
sidechef.com
Ingredients: pappardelle, thyme, onion, garlic, chili flake, ground beef, parmesan, ricotta, heavy cream, baguette, lemon, carrot, white cooking wine, bay leaf, parsley, tomato paste, canned tomato
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: pappardelle, thyme, onion, garlic, chili flake, beef broth, beef roast, parmesan, celery, basil, red wine, carrot, bay leaf, olive oil, tomato paste, fennel seed, canned tomato
Pork Pappardelle Puttanesca with Basil and Pecorino Cheese
yummly.co.uk
Ingredients: pappardelle, thyme, onion, garlic, chili flake, pork shoulder, canned anchovy, pecorino, celery, cherry tomato, kalamata olives, extra virgin olive oil, basil, carrot, bay leaf, capers, tomato
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: pappardelle, thyme, onion, garlic, chili flake, ground beef, chicken stock, bacon, ground pork, parmesan, half and half, white wine, extra virgin olive oil, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, sage, nutmeg