garlic, thyme, onion, scallion, worcestershire, butter & crawfish recipes
4 recipes
Page 1
Crawfish etouffee (lightened up)
carolinescooking.com
Ingredients: crawfish, worcestershire, butter, thyme, onion, garlic, scallion, chicken stock, flour, celery, paprika, olive oil, tomato paste, bell pepper, cayenne
Crawfish Etouffee
southernboydishes.com
Ingredients: crawfish, worcestershire, butter, thyme, onion, garlic, scallion, chicken stock, heavy cream, unbleached all-purpose flour, celery, hot sauce, brown rice, bell pepper, canned tomato, canola oil
Crawfish Etouffee Deluxe With Cream
cdkitchen.com
Ingredients: crawfish, worcestershire, butter, thyme, onion, garlic, scallion, chicken stock, peanut oil, heavy cream, flour, celery, creole seasoning, bay leaf, bell pepper, cayenne, white rice
Spicy Cajun Chicken and Sausage Jambalaya
food.com
Ingredients: crawfish, worcestershire, butter, thyme, onion, garlic, scallion, chicken broth, shrimp, deli ham, chicken breast, andouille, celery, paprika, hot sauce, long-grain white rice, bay leaf, stewed tomatoes, bell pepper