garlic, thyme, parsley, red wine, clove & orange recipes

3 recipes

Page 1

Provencal Beef Stew (Daube)

goodhousekeeping.com

Ingredients: orange, red wine, parsley, clove, thyme, garlic, beef roast, carrot, bay leaf, olive oil, onion, canned tomato

Boeuf en daube provençale

bbc.co.uk

Ingredients: orange, red wine, parsley, clove, thyme, garlic, brisket, bacon, beef stock, celery, peppercorn, brandy, red wine vinegar, carrot, bay leaf, olive oil, tomato paste, cinnamon, black olives, onion, white rice

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: orange, red wine, parsley, clove, thyme, garlic, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, apple, red wine vinegar, honey, bay leaf, white pepper, egg, cornstarch, onion, sugar, nutmeg