garlic, thyme, parsley, red wine vinegar & red cabbage recipes
8 recipes
Page 1
Beefy Pressure Cooker Borscht with Dill Cream
crecipe.com
Ingredients: red cabbage, red wine vinegar, parsley, thyme, garlic, beef shank, heavy cream, dill, carrot, bay leaf, celeriac, cooking spray, tomato paste, beetroot, onion, potato, canola oil
Pulled Pork Sandwich
foodnetwork.com
Ingredients: red cabbage, red wine vinegar, parsley, thyme, garlic, pork shoulder, bread, sour cream, lemon, paprika, brown sugar, cabbage, extra virgin olive oil, carrot, wholegrain mustard, mayonnaise, sugar, scallion, cayenne
Spiced lamb flatbreads
jamieoliver.com
Ingredients: red cabbage, red wine vinegar, parsley, thyme, garlic, lamb shoulder, greek yogurt, butter, whole-wheat flour, cumin, orange, harissa, romaine, coriander, rosemary, fresh mint, white pepper, olive oil, clove, tomato, fennel seed, saffron, pomegranate
Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce
crecipe.com
Ingredients: red cabbage, red wine vinegar, parsley, thyme, garlic, chicken stock, bacon, pork loin, heavy cream, butter, lemon, red onion, shallot, apple, chive, rosemary, vegetable oil, wholegrain mustard, dijon mustard, egg, german potato salad, orange juice, capers, apple cider vinegar, potato, cognac, wild mushroom
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red cabbage, red wine vinegar, parsley, thyme, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, onion, canola oil
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: red cabbage, red wine vinegar, parsley, thyme, garlic, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, shallot, paprika, orange, apple, honey, red wine, bay leaf, white pepper, egg, clove, cornstarch, onion, sugar, nutmeg
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red cabbage, red wine vinegar, parsley, thyme, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, onion, canola oil
Chicken-Chorizo Albondigas (Meatballs) with Mango BBQ Sauce and Asian Slaw
foodnetwork.com
Ingredients: red cabbage, red wine vinegar, parsley, thyme, garlic, ground chicken, chorizo, peanut butter, peanut, soy sauce, panko, ketchup, shallot, sesame seed, ginger root, rice wine vinegar, extra virgin olive oil, snow peas, toasted sesame oil, honey, carrot, sriracha, dijon mustard, anaheim pepper, egg, cilantro, bell pepper, agave nectar, onion, mango, scallion