garlic, thyme, parsley, sage, celery, white wine & cream recipes
2 recipes
Page 1
Eisbein with whisky-and-maple “cafe au lait” and barley, pea and asparagus risotto
taste.co.za
Ingredients: cream, celery, white wine, parsley, sage, thyme, garlic, ham hock, parmesan, butter, pearl barley, maple syrup, carrot, bay leaf, wholegrain mustard, whisky, onion