garlic, thyme, parsley, sage, celery & wild rice recipes

9 recipes

Page 1

Apricot-Wild Rice Stuffing

countryliving.com

Ingredients: celery, parsley, sage, wild rice, thyme, garlic, chicken stock, walnut, sourdough bread, butter, dried apricot, onion

Turkey Sausage-Stuffed Delicata Squash

allrecipes.com

Ingredients: celery, parsley, sage, wild rice, thyme, garlic, turkey sausage, parmesan, dried cherry, rosemary, olive oil, onion, delicata squash

Sarah's Vegetarian Stuffing

allrecipes.com

Ingredients: celery, parsley, sage, wild rice, thyme, garlic, bread, butter, apple, marjoram, button mushroom, poultry seasoning, onion, craisins

Easy Instant Pot Chicken Wild Rice Soup

lisasdinnertimedish.com

Ingredients: celery, parsley, sage, wild rice, thyme, garlic, chicken stock, chicken breast, almond, flour, milk, brown rice, carrot, bay leaf, onion, canned water chestnut

Acorn Squash with Wild Rice Pilaf

splendidtable.org

Ingredients: celery, parsley, sage, wild rice, thyme, garlic, worcestershire, pecan, soy sauce, rosemary, acorn squash, cranberry, olive oil, onion, vegetable broth, chili flake

Acorn Squash Stuffed with Pear Wild Rice and Walnuts

usapears.org

Ingredients: celery, parsley, sage, wild rice, thyme, garlic, walnut, butter, carrot, olive oil, pear, onion, summer squash, vegetable broth, nutmeg, craisins

One Pot Turkey Wild Rice Soup

jocooks.com

Ingredients: celery, parsley, sage, wild rice, thyme, garlic, chicken broth, turkey breast, flour, half and half, butter, rosemary, carrot, bay leaf, olive oil, poultry seasoning, onion

Creamy Wild Rice Chicken Soup with Roasted Mushrooms.

halfbakedharvest.com

Ingredients: celery, parsley, sage, wild rice, thyme, garlic, chicken broth, chicken breast, parmesan, heavy cream, butter, lemon, shallot, kale, mixed mushrooms, rosemary, carrot, chili flake

Healthy Slow Cooker Turkey Wild Rice Soup

zestfulkitchen.com

Ingredients: celery, parsley, sage, wild rice, thyme, garlic, chicken broth, chicken breast, parmesan, flour, milk, butter, lemon, white wine, carrot, bay leaf, button mushroom, onion