garlic, thyme, parsley, vegetable broth, white beans & rosemary recipes

9 recipes

Page 1

Traditional Newfoundland Stewed Beans

lordbyronskitchen.com

Ingredients: rosemary, parsley, white beans, thyme, garlic, vegetable broth, celery, paprika, carrot, bay leaf, olive oil, onion

Vegan Lemon Orzo Soup

staceyhomemaker.com

Ingredients: rosemary, parsley, white beans, thyme, garlic, vegetable broth, orzo, celery, lemon, carrot, artichoke, button mushroom, spinach, onion

Irish White Bean and Cabbage Stew

fatfreevegan.com

Ingredients: rosemary, parsley, white beans, thyme, garlic, vegetable broth, pearl barley, celery, cabbage, carrot, bay leaf, onion, potato, canned tomato, caraway

Irish White Bean and Cabbage Stew

forksoverknives.com

Ingredients: rosemary, parsley, white beans, thyme, garlic, vegetable broth, pearl barley, celery, cabbage, carrot, bay leaf, onion, potato, canned tomato, caraway

Slow Cooker Tuscan Bean Soup

deliciousliving.com

Ingredients: rosemary, parsley, white beans, thyme, garlic, vegetable broth, parmesan, cracked pepper, zucchini, carrot, bay leaf, tomato, oregano, baby greens, onion, chili flake

Slow-Cooker Pasta e Fagioli Soup

purewow.com

Ingredients: rosemary, parsley, white beans, thyme, garlic, vegetable broth, parmesan, ditalini, celery, white wine, carrot, bay leaf, cavolo nero, onion, canned tomato, chili flake

Italian Quinoa Casserole

theliveinkitchen.com

Ingredients: rosemary, parsley, white beans, thyme, garlic, vegetable broth, parmesan, italian cheese blend, zucchini, eggplant, olive oil, oregano, bell pepper, quinoa, onion, canned tomato, chili flake

Chunky Minestrone

curiouscuisiniere.com

Ingredients: rosemary, parsley, white beans, thyme, garlic, vegetable broth, parmesan, ditalini, celery, zucchini, carrot, bay leaf, kidney beans, tomato paste, oregano, green beans, spinach, onion, potato, canned tomato

Grandma's Minestrone

readersdigest.ca

Ingredients: rosemary, parsley, white beans, thyme, garlic, vegetable broth, pesto, parmesan, rigatoni, celery, zucchini, kale, marjoram, basil, carrot, vegetable oil, bay leaf, peas, olive oil, tomato, onion, summer squash, potato, wax beans