garlic, thyme, peas, potato, vegetable broth & shallot recipes
6 recipes
Page 1
Vegan Spring Vegetable Potato Crepes
feastandwest.com
Ingredients: shallot, peas, thyme, potato, garlic, vegetable broth, almond, flour, lemon, vegan butter, olive oil, button mushroom, asparagus, scallion
Spring Vegetable Potato Crepes
honestcooking.com
Ingredients: shallot, peas, thyme, potato, garlic, vegetable broth, almond, heavy cream, flour, lemon, vegan butter, olive oil, button mushroom, asparagus, scallion
Vegan Spring Vegetable Potato Crepes
potatogoodness.com
Ingredients: shallot, peas, thyme, potato, garlic, vegetable broth, almond, heavy cream, flour, lemon, vegan butter, olive oil, button mushroom, asparagus, scallion
Spring Vegetable Minestrone
vegetariantimes.com
Ingredients: shallot, peas, thyme, potato, garlic, vegetable broth, white wine, snow peas, carrot, bay leaf, parsley, olive oil, spinach, turnip, tarragon, cayenne
Mushroom and herb shepherd’s pie
healthyfood.com
Ingredients: shallot, peas, thyme, potato, garlic, vegetable broth, flour, milk, soy sauce, cheddar, celery, mixed mushrooms, rosemary, carrot, olive oil, tomato, onion, sweet potato
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: shallot, peas, thyme, potato, garlic, vegetable broth, whole chicken, canned anchovy, celery, white wine, carrot, vegetable oil, bay leaf, egg, olive oil, capers, jerusalem artichoke, tarragon, wild mushroom