garlic, thyme, peppercorn, bay leaf, red wine, bacon & red wine vinegar recipes
2 recipes
Page 1
Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: bacon, peppercorn, red wine vinegar, red wine, bay leaf, thyme, garlic, rabbit, flour, sour cream, shallot, rosemary, juniper berry, allspice, clove, scallion
Boeuf en daube provençale
bbc.co.uk
Ingredients: bacon, peppercorn, red wine vinegar, red wine, bay leaf, thyme, garlic, brisket, beef stock, celery, brandy, orange, carrot, parsley, olive oil, clove, tomato paste, cinnamon, black olives, onion, white rice