garlic, thyme, peppercorn, bay leaf, red wine & rabbit recipes
8 recipes
Page 1
Rabbit Ragout
eatsmarter.com
Ingredients: rabbit, peppercorn, red wine, bay leaf, thyme, garlic, pappardelle, celery, vegetable oil, tomato, fennel seed, onion
Pasta with Rabbit Ragout
eatsmarter.com
Ingredients: rabbit, peppercorn, red wine, bay leaf, thyme, garlic, tagliatelle, celery, vegetable oil, tomato, fennel seed, onion
Hasenpfeffer (Rabbit Stew)
crecipe.com
Ingredients: rabbit, peppercorn, red wine, bay leaf, thyme, garlic, bacon, flour, currant jelly, lemon, shallot, rosemary, bouillon cube
Hasenpfeffer (Rabbit Stew)
vaya.in
Ingredients: rabbit, peppercorn, red wine, bay leaf, thyme, garlic, bacon, flour, currant jelly, lemon, shallot, rosemary, bouillon cube
Rabbit Stew
eatsmarter.com
Ingredients: rabbit, peppercorn, red wine, bay leaf, thyme, garlic, bacon, butter, pastry flour, shallot, apple, carrot, vegetable oil, parsley, prunes, onion
Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: rabbit, peppercorn, red wine, bay leaf, thyme, garlic, bacon, flour, sour cream, shallot, red wine vinegar, rosemary, juniper berry, allspice, clove, scallion
Rabbit and Vanilla Risotto
eatsmarter.com
Ingredients: rabbit, peppercorn, red wine, bay leaf, thyme, garlic, chicken broth, veal stock, parmesan, mascarpone, butter, white wine, shallot, chive, vanilla, parsley, olive oil, onion, risotto rice
Game pie
gourmettraveller.com.au
Ingredients: rabbit, peppercorn, red wine, bay leaf, thyme, garlic, bacon, veal stock, venison, ghee, flour, butter, celery, carrot, egg, olive oil, port wine, onion, wild mushroom