garlic, thyme, peppercorn, bay leaf, red wine, tomato paste & lemon recipes
2 recipes
Page 1
Coppa Roast and Drunken Borlotti Beans
oregonlive.com
Ingredients: lemon, peppercorn, red wine, bay leaf, tomato paste, thyme, garlic, chicken broth, pork shoulder, fennel, parsley, olive oil, borlotti beans, coriander powder, oregano, fennel seed, onion, chili flake
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lemon, peppercorn, red wine, bay leaf, tomato paste, thyme, garlic, lamb shank, beef stock, flour, butter, celery, fennel, extra virgin olive oil, rosemary, carrot, polenta, parsley, capers, onion, chile pepper, brussels sprout, vegetable broth