garlic, thyme, peppercorn, bay leaf, red wine, vegetable oil & tomato recipes
3 recipes
Page 1
Rabbit Ragout
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Ingredients: peppercorn, red wine, vegetable oil, bay leaf, tomato, thyme, garlic, rabbit, pappardelle, celery, fennel seed, onion
Pasta with Rabbit Ragout
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Ingredients: peppercorn, red wine, vegetable oil, bay leaf, tomato, thyme, garlic, rabbit, tagliatelle, celery, fennel seed, onion
French-style Beef Stew
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Ingredients: peppercorn, red wine, vegetable oil, bay leaf, tomato, thyme, garlic, beef stew meat, celery, orange, rosemary, honey, carrot, juniper berry, sage, chili powder, onion