garlic, thyme, peppercorn, canola oil, bay leaf & andouille recipes
3 recipes
Page 1
Andouille-Stuffed Pork Loin with Creole Mustard
foodnetwork.com
Ingredients: andouille, peppercorn, bay leaf, thyme, garlic, canola oil, pork loin, cumin, paprika, garlic granules, wholegrain mustard, onion, sugar
Andouille-Stuffed Pork Loin with Creole Mustard
foodnetwork.com
Ingredients: andouille, peppercorn, bay leaf, thyme, garlic, canola oil, pork loin, cumin, paprika, garlic granules, wholegrain mustard, onion, sugar
Andouille-Stuffed Pork Loin Roast with Pan Gravy
foodnetwork.com
Ingredients: andouille, peppercorn, bay leaf, thyme, garlic, canola oil, chicken stock, pork loin, butter, celery, lemon, paprika, garlic granules, vermouth, carrot, onion, sugar