garlic, thyme, peppercorn, flour, bay leaf, olive oil & bacon recipes
9 recipes
Page 1
Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce
simplyscratch.com
Ingredients: bacon, flour, peppercorn, bay leaf, olive oil, thyme, garlic, beef stock, venison, celery, shallot, red wine, carrot, button mushroom, turnip, dark cocoa
Coq au Vin Blanc
countryliving.com
Ingredients: bacon, flour, peppercorn, bay leaf, olive oil, thyme, garlic, chicken broth, whole chicken, celery, white wine, balsamic vinegar, shallot, carrot, parsley, onion, potato
Coq au Vin
latestrecipes.net
Ingredients: bacon, flour, peppercorn, bay leaf, olive oil, thyme, garlic, chicken broth, chicken breast, butter, celery, portobello mushroom, rosemary, red wine, carrot, onion, pearl onion
Game pie
gourmettraveller.com.au
Ingredients: bacon, flour, peppercorn, bay leaf, olive oil, thyme, garlic, veal stock, venison, rabbit, ghee, butter, celery, red wine, carrot, egg, port wine, onion, wild mushroom
Beef Bourguignon
yummly.com
Ingredients: bacon, flour, peppercorn, bay leaf, olive oil, thyme, garlic, soup bones, beef stew meat, butter, celery, balsamic vinegar, rosemary, red wine, carrot, button mushroom, onion, pearl onion, cognac
Roast Chicken with Bacon & Chive Waffles
eatlittlebird.com
Ingredients: bacon, flour, peppercorn, bay leaf, olive oil, thyme, garlic, whole chicken, milk, butter, lemon, baking powder, chive, rosemary, honey, white pepper, egg, parsley, sugar
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, flour, peppercorn, bay leaf, olive oil, thyme, garlic, soup bones, beef stew meat, butter, celery, balsamic vinegar, rosemary, red wine, carrot, button mushroom, onion, pearl onion, cognac
Roasted Stuffed Turkey Breast and Caramelized Vegetables
akispetretzikis.com
Ingredients: bacon, flour, peppercorn, bay leaf, olive oil, thyme, garlic, chicken broth, turkey breast, bread, butter, chestnut, broccoli, honey, red wine, carrot, corn, spinach, onion, sugar
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, flour, peppercorn, bay leaf, olive oil, thyme, garlic, beef stock, venison, butter, rosemary, red wine, carrot, allspice, parsley, button mushroom, clove, tomato paste, onion, pearl onion, cognac