garlic, thyme, peppercorn, juniper berry & duck fat recipes
4 recipes
Page 1
Confit Duck
cook.me
Ingredients: duck fat, peppercorn, juniper berry, thyme, garlic, duck, cumin, coriander, rosemary, bay leaf
How to Make a Cassoulet (french bean stew)
thefrenchcookingacademy.com
Ingredients: duck fat, peppercorn, juniper berry, thyme, garlic, deli ham, duck, chicken stock, pork belly, sausage, pork ribs, red wine vinegar, carrot, bay leaf, white beans, clove, tomato paste, tomato, onion, bouquet garni
Duck and White Bean Chili
greatchefs.com
Ingredients: duck fat, peppercorn, juniper berry, thyme, garlic, duck, chicken stock, smoked ham hock, flour tortillas, sour cream, celery, lettuce, carrot, bay leaf, white beans, tomato, chili powder, onion, cayenne, poblano pepper
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: duck fat, peppercorn, juniper berry, thyme, garlic, duck, duck confit, butter, celery, shallot, ginger root, coriander, carrot, grapeseed oil, bay leaf, jalapeno, olive oil, clove, cinnamon, cilantro, tamarind paste, onion, coconut, sugar, turmeric, cassava