garlic, thyme, potato, butter, extra virgin olive oil & beef stock recipes
8 recipes
Page 1
Braised Irish Lamb Stew
traegergrills.com
Ingredients: beef stock, butter, extra virgin olive oil, thyme, potato, garlic, lamb shoulder, bacon, flour, white wine, rosemary, carrot, bay leaf, onion
Irish Beef Stew
crecipe.com
Ingredients: beef stock, butter, extra virgin olive oil, thyme, potato, garlic, beef stew meat, worcestershire, beer, red wine, carrot, bay leaf, parsley, tomato paste, onion, sugar
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: beef stock, butter, extra virgin olive oil, thyme, potato, garlic, lamb shank, barley, flour, red wine, carrot, bay leaf, parsley, olive oil, clove, onion
Individual Beef Pot Pies
afamilyfeast.com
Ingredients: beef stock, butter, extra virgin olive oil, thyme, potato, garlic, beef roast, buttermilk, flour, celery, shortening, carrot, egg, peas, parsnip, onion, sugar
Slow braised lamb shanks with olive oil mash
bbc.co.uk
Ingredients: beef stock, butter, extra virgin olive oil, thyme, potato, garlic, canned anchovy, lamb shank, shallot, red wine vinegar, rosemary, canned whole tomato, red wine, parsley, olive oil, tomato, lima beans
Shepherd’s Pie
southernboydishes.com
Ingredients: beef stock, butter, extra virgin olive oil, thyme, potato, garlic, worcestershire, beef roast, flour, half and half, celery, balsamic vinegar, chive, red wine, carrot, bay leaf, peas, onion
Savory Cottage Pie
boulderlocavore.com
Ingredients: beef stock, butter, extra virgin olive oil, thyme, potato, garlic, ground beef, sharp cheddar, flour, milk, ketchup, tamari, balsamic vinegar, shallot, red wine, carrot, bay leaf, peas, onion
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: beef stock, butter, extra virgin olive oil, thyme, potato, garlic, chicken stock, lamb shank, cumin, red wine vinegar, honey, red wine, carrot, bay leaf, allspice, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, onion, pomegranate