garlic, thyme, potato, canned tomato, bay leaf & fennel seed recipes
5 recipes
Page 1
Kale White Bean Stew (Vegan & GF)
stephaniesain.com
Ingredients: bay leaf, fennel seed, thyme, potato, canned tomato, garlic, celery, canned cannellini beans, kale, carrot, olive oil, onion, vegetable broth, chili flake
Sunday Pot Roast
bigoven.com
Ingredients: bay leaf, fennel seed, thyme, potato, canned tomato, garlic, beef broth, beef roast, celery, rosemary, carrot, vegetable oil, parsley, onion, chili flake
Spanish Fish Stew
thefoodblog.net
Ingredients: bay leaf, fennel seed, thyme, potato, canned tomato, garlic, shrimp, cod, celery, lemon, paprika, carrot, parsley, olive oil, onion, cayenne
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: bay leaf, fennel seed, thyme, potato, canned tomato, garlic, shrimp, mackerel, sole, salmon, celery, white wine, carrot, parsley, olive oil, margarine, leek, saffron, gluten free bread, onion
Summer Vegetable Soup with Sausage and Lentils
karenskitchenstories.com
Ingredients: bay leaf, fennel seed, thyme, potato, canned tomato, garlic, chicken broth, sweet italian sausage, cumin, celery, zucchini, carrot, vegetable oil, smoked paprika, curry, tomato paste, cinnamon, oregano, baby greens, onion, summer squash, sweet corn, turmeric, green lentils