garlic, thyme, potato, canned tomato, red wine, bay leaf & rosemary recipes
6 recipes
Page 1
Oxtail Stew
thedailymeal.com
Ingredients: rosemary, red wine, bay leaf, thyme, potato, canned tomato, garlic, beef broth, oxtail, flour, carrot, olive oil, onion
Hearty Beef and Tomato Stew
myrecipes.com
Ingredients: rosemary, red wine, bay leaf, thyme, potato, canned tomato, garlic, beef steak, beef broth, carrot, parsley, olive oil, tomato paste, onion, pearl onion
The Best Beef Stew
foodnetwork.com
Ingredients: rosemary, red wine, bay leaf, thyme, potato, canned tomato, garlic, chicken broth, beef roast, flour, celery, carrot, parsley, olive oil, onion
Lamb Ragu
recipecommunity.com.au
Ingredients: rosemary, red wine, bay leaf, thyme, potato, canned tomato, garlic, chicken stock, lamb shoulder, celery, carrot, olive oil, tomato paste, onion, chili flake
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: rosemary, red wine, bay leaf, thyme, potato, canned tomato, garlic, worcestershire, seitan, paprika, carrot, peas, olive oil, button mushroom, cornstarch, onion, vegetable broth
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: rosemary, red wine, bay leaf, thyme, potato, canned tomato, garlic, beef stew meat, beef stock, parmesan, flour, butter, olive oil, tomato paste, porcini, onion, sugar, wild mushroom