garlic, thyme, potato, canned tomato, red wine & venison roast recipes

1 recipes

Page 1

Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.

stacylynharris.com

Ingredients: venison roast, red wine, thyme, potato, canned tomato, garlic, bacon, beef stock, celery, extra virgin olive oil, rosemary, carrot, button mushroom, oregano, onion