garlic, thyme, potato, canned tomato, vegetable broth, olive oil & canned chickpea recipes
5 recipes
Page 1
Garbanzo and Sausage Stew
eatsmarter.com
Ingredients: olive oil, thyme, potato, canned tomato, garlic, canned chickpea, vegetable broth, chorizo, celery, carrot, bay leaf, leek, oregano, onion
Manhattan Chickpea Chowder
connoisseurusveg.com
Ingredients: olive oil, thyme, potato, canned tomato, garlic, canned chickpea, vegetable broth, celery, white miso, carrot, bay leaf, tomato paste, oregano, bell pepper, onion, chili flake, cayenne
Rustic Italian Vegetable Soup
ceceliasgoodstuff.com
Ingredients: olive oil, thyme, potato, canned tomato, garlic, canned chickpea, vegetable broth, parmesan, tomato sauce, zucchini, kale, basil, parsley, kidney beans, tomato paste, sage, oregano, onion, summer squash, seasoned salt
Vegetarian Minestrone Soup Recipe for a Crowd
umamigirl.com
Ingredients: olive oil, thyme, potato, canned tomato, garlic, canned chickpea, vegetable broth, parmesan, canned kidney beans, celery, zucchini, basil, carrot, canned beans, tomato paste, oregano, green beans, cavolo nero, onion, chili flake
Vegan Comfort Pie
thehappyfoodie.co.uk
Ingredients: olive oil, thyme, potato, canned tomato, garlic, canned chickpea, vegetable broth, celery, tamari, red lentils, non-dairy milk, cannellini beans, carrot, bay leaf, smoked paprika, parsley, kidney beans, cinnamon, leek, onion, sweet potato