garlic, thyme, potato, oregano, olive oil, white wine & fish stock recipes
1 recipes
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Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad
foodnetwork.com
Ingredients: fish stock, white wine, olive oil, oregano, thyme, potato, garlic, bottarga, swordfish, heavy cream, butter, mizuna, peppercorn, shallot, orange, fennel, chard, smoking wood, tomato, fennel seed, bell pepper, sugar