Ingredients: red onion, red wine, carrot, tomato paste, thyme, garlic, chicken broth, beef roast, kalamata olives, green olives, roasted red peppers, extra virgin olive oil, rosemary, smoked paprika, chili flake
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: red onion, red wine, carrot, tomato paste, thyme, garlic, beef stew meat, pancetta, celery, orange, extra virgin olive oil, bay leaf, parsley, button mushroom, leek
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: red onion, red wine, carrot, tomato paste, thyme, garlic, bacon, beef short ribs, flour, celery, collard greens, red wine vinegar, rosemary, bay leaf, parsley, olive oil, bell pepper, onion, chili flake
Beef Bourguignon
recipesrun.com
Ingredients: red onion, red wine, carrot, tomato paste, thyme, garlic, beef stew meat, bacon, beef broth, buttermilk, flour, butter, cracked pepper, bay leaf, parsley, olive oil, button mushroom, onion, potato
Beef Bourguignon for Two
dessertfortwo.com
Ingredients: red onion, red wine, carrot, tomato paste, thyme, garlic, beef stew meat, bacon, beef broth, buttermilk, flour, butter, cracked pepper, bay leaf, parsley, olive oil, button mushroom, onion, potato
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: red onion, red wine, carrot, tomato paste, thyme, garlic, ground beef, flour, milk, kefalotyri, butter, ziti, extra virgin olive oil, bay leaf, white pepper, egg, clove, cinnamon, nutmeg
French Lentil Rice Mushroom Stew
monkeyandmekitchenadventures.com
Ingredients: red onion, red wine, carrot, tomato paste, thyme, garlic, cumin, tamari, celery, onion flake, garlic powder, rosemary, bay leaf, parsley, button mushroom, baby greens, onion powder, vegetable broth, green lentils, white rice
Vegan Minestrone Soup
travelalphas.com
Ingredients: red onion, red wine, carrot, tomato paste, thyme, garlic, canned kidney beans, celery, canned lentils, balsamic vinegar, canned cannellini beans, zucchini, nutritional yeast, kale, rosemary, basil, bay leaf, olive oil, tomato, oregano, agave nectar, vegetable broth, chili flake