garlic, thyme, vegetable oil, dijon mustard & red wine vinegar recipes
9 recipes
Page 1
Baby Romaine Salad
jmoreliving.com
Ingredients: red wine vinegar, vegetable oil, dijon mustard, thyme, garlic, pancetta, gouda, lemon, cherry tomato, romaine, honey
Pork Tenderloin Sandwiches with Honey Mustard
crecipe.com
Ingredients: red wine vinegar, vegetable oil, dijon mustard, thyme, garlic, pork fillet, baguette, butter, white wine, shallot, honey, grapeseed oil
Wild Rice and Artichoke Salad
recipeland.com
Ingredients: red wine vinegar, vegetable oil, dijon mustard, thyme, garlic, iceberg, brown rice, basil, carrot, artichoke, olive oil, oregano, wild rice, bell pepper, poultry seasoning
Spinach, Mushroom and Gouda Soufflé
self.com
Ingredients: red wine vinegar, vegetable oil, dijon mustard, thyme, garlic, smoked cheese, pecorino, flour, milk, cherry tomato, shallot, basil, shiitake mushroom, egg, spinach
caesar salad with roasted garlic croutons
glebekitchen.com
Ingredients: red wine vinegar, vegetable oil, dijon mustard, thyme, garlic, worcestershire, anchovy paste, sourdough bread, parmesan, croutons, butter, lemon, hot sauce, romaine, egg, olive oil
Honey-marinated Pork Loin with Grilled Peaches and Cracked Potato Salad
greatchefs.com
Ingredients: red wine vinegar, vegetable oil, dijon mustard, thyme, garlic, chicken stock, pork loin, balsamic vinegar, extra virgin olive oil, marjoram, honey, peach, parsley, olive oil, sage, potato, mustard, chili flake
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: red wine vinegar, vegetable oil, dijon mustard, thyme, garlic, duck, chicken stock, white wine, shallot, orange, fennel, white wine vinegar, bay leaf, egg, celeriac, olive oil, orange juice, capers, onion
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: red wine vinegar, vegetable oil, dijon mustard, thyme, garlic, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine, carrot, bay leaf, parsley, tomato, leek, lentils, onion, green lentils
Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce
crecipe.com
Ingredients: red wine vinegar, vegetable oil, dijon mustard, thyme, garlic, chicken stock, bacon, pork loin, heavy cream, butter, lemon, red onion, shallot, red cabbage, apple, chive, rosemary, wholegrain mustard, egg, parsley, german potato salad, orange juice, capers, apple cider vinegar, potato, cognac, wild mushroom