garlic, thyme, worcestershire, butter, red wine & parsnip recipes
5 recipes
Page 1
Beef Irish Stew
noblepig.com
Ingredients: worcestershire, butter, red wine, parsnip, thyme, garlic, beef stew meat, beef stock, beer, carrot, bay leaf, parsley, olive oil, tomato paste, cornstarch, onion, potato, sugar
Classic Shepherd's Pie with Lamb
cookingwithcurls.com
Ingredients: worcestershire, butter, red wine, parsnip, thyme, garlic, ground lamb, beef stock, heavy cream, flour, paprika, rosemary, parsley, olive oil, tomato paste, mixed vegetable, onion, potato
Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: worcestershire, butter, red wine, parsnip, thyme, garlic, chicken stock, lamb shoulder, flour, self-raising flour, yogurt, celery, carrot, vegetable oil, bay leaf, parsley, tomato paste, onion, english mustard
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: worcestershire, butter, red wine, parsnip, thyme, garlic, flour, milk, soy sauce, cheddar, currant jelly, celery, carrot, bay leaf, peas, olive oil, tomato paste, onion, potato, chestnut mushroom, vegetable broth, green lentils
Oxtail with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: worcestershire, butter, red wine, parsnip, thyme, garlic, beef broth, oxtail, milk, pastry flour, celery, paprika, kohlrabi, carrot, bay leaf, juniper berry, parsley, mustard powder, tomato paste, onion, potato, canola oil, nutmeg, cayenne