garlic, tomato, carrot, ground beef, extra virgin olive oil & butter recipes
6 recipes
Page 1
Mini-Gnocchi Bolognese
foodnetwork.com
Ingredients: ground beef, butter, extra virgin olive oil, carrot, tomato, garlic, mozzarella, gnocchi, parsley, oregano, onion
Pressure Cooker Spaghetti Bolognese
recipesrun.com
Ingredients: ground beef, butter, extra virgin olive oil, carrot, tomato, garlic, chicken broth, ground pork, parmesan, spaghetti, celery, basil, red wine, bay leaf, parsley, button mushroom, oregano, onion
Sloppy Lasagna
foodnetwork.com
Ingredients: ground beef, butter, extra virgin olive oil, carrot, tomato, garlic, parmesan, ricotta, flour, lasagna, milk, white wine, basil, bay leaf, tomato paste, cinnamon, onion, nutmeg
Pressure Cooker Spaghetti Bolognese
justonecookbook.com
Ingredients: ground beef, butter, extra virgin olive oil, carrot, tomato, garlic, chicken broth, ground pork, parmesan, spaghetti, short-cut pasta, celery, basil, red wine, bay leaf, parsley, button mushroom, oregano, onion
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: ground beef, butter, extra virgin olive oil, carrot, tomato, garlic, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, celery, red wine, bay leaf, parsley, sage, onion
101-Layer Lasagna
thedailymeal.com
Ingredients: ground beef, butter, extra virgin olive oil, carrot, tomato, garlic, ground pork, parmesan, flour, milk, egg roll wrapper, celery, white wine, cherry tomato, basil, bay leaf, olive oil, tomato paste, oregano, thyme, onion, chili flake, nutmeg