garlic, tomato, coriander, extra virgin olive oil & zucchini recipes
5 recipes
Page 1
Asian-style ratatouille
womensweeklyfood.com.au
Ingredients: zucchini, extra virgin olive oil, coriander, tomato, garlic, lemongrass, brown sugar, rice wine vinegar, eggplant, jalapeno, bell pepper, turmeric, lime, chinese five spice
Hearty Vegetable Tortilla Soup Recipe
archanaskitchen.com
Ingredients: zucchini, extra virgin olive oil, coriander, tomato, garlic, flour tortillas, cumin, canned black beans, chili sauce, bell pepper, avocado, onion, sweet corn, pickled jalapenos, vegetable broth
Mediterranean Vegetable Polenta
toriavey.com
Ingredients: zucchini, extra virgin olive oil, coriander, tomato, garlic, cumin, balsamic vinegar, sun dried tomato, eggplant, basil, cornmeal, smoked paprika, button mushroom, chickpea, cinnamon, bell pepper, onion, coconut milk, turmeric, chili flake
Pan-fried Dover Sole and Fricassee of Shellfish with Herb Jus
greatchefs.com
Ingredients: zucchini, extra virgin olive oil, coriander, tomato, garlic, clam, scallop, mussel, sole, ghee, butter, lemon, white wine, shallot, fleur de sel, chive, white pepper, lemon thyme, olive oil, baby greens
Naked Burrito Bowl Recipe
archanaskitchen.com
Ingredients: zucchini, extra virgin olive oil, coriander, tomato, garlic, cashew, cumin, lemon, iceberg, hot sauce, brown rice, canned black beans, carrot, corn chips, button mushroom, apple cider vinegar, bell pepper, avocado, onion, sweet corn, pickled jalapenos, vegetable broth