garlic, tomato paste, porcini, bay leaf & canned cherry tomato recipes
2 recipes
Page 1
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: canned cherry tomato, bay leaf, tomato paste, porcini, garlic, beef stock, beef roast, parmesan, butter, cream, parsley, olive oil, button mushroom, onion, potato
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: canned cherry tomato, bay leaf, tomato paste, porcini, garlic, beef stock, beef roast, parmesan, butter, cream, parsley, olive oil, button mushroom, onion, potato