garlic, tomato paste, porcini, celery & beef stock recipes
11 recipes
Page 1
Braised beef in red wine
goodhousekeeping.com
Ingredients: beef stock, celery, tomato paste, porcini, garlic, beef stew meat, sun dried tomato, rosemary, red wine, olive oil, onion
Instant Pot Roast
yummly.com
Ingredients: beef stock, celery, tomato paste, porcini, garlic, beef roast, red wine vinegar, carrot, bay leaf, olive oil, thyme, onion
Italian Style Pot Roast
supervalu.ie
Ingredients: beef stock, celery, tomato paste, porcini, garlic, beef roast, flour, rosemary, red wine, carrot, olive oil, tomato, thyme, onion
Rich beef ragù
deliciousmagazine.co.uk
Ingredients: beef stock, celery, tomato paste, porcini, garlic, pancetta, beef roast, rosemary, red wine, carrot, olive oil, onion, canned tomato, chili flake
Short Rib Ragu with Porcini Mushrooms
thecozyapron.com
Ingredients: beef stock, celery, tomato paste, porcini, garlic, beef short ribs, parmesan, spaghetti, flour, red wine, carrot, parsley, onion, canned tomato, italian seasoning
Easy Beef Osso Buco
myrecipes.com
Ingredients: beef stock, celery, tomato paste, porcini, garlic, bone-in beef, lemon, red wine, carrot, bay leaf, parsley, cooking spray, cornstarch, tomato, onion, canola oil
Mushroom Barley Soup
food52.com
Ingredients: beef stock, celery, tomato paste, porcini, garlic, chicken stock, pancetta, pearl barley, soy sauce, shallot, carrot, parsley, olive oil, button mushroom, sherry, onion
Family-Style Pot Roast
crecipe.com
Ingredients: beef stock, celery, tomato paste, porcini, garlic, beef roast, butter, cracked pepper, shallot, garlic granules, red wine, carrot, savory herb, grapeseed oil, thyme, onion
Emma Knowles' Bolognese sauce
gourmettraveller.com.au
Ingredients: beef stock, celery, tomato paste, porcini, garlic, ground beef, pancetta, ground pork, parmesan, butter, cream, red wine vinegar, canned whole tomato, red wine, carrot, olive oil, sage, oregano, onion
Braised Short Rib Ragu
closetcooking.com
Ingredients: beef stock, celery, tomato paste, porcini, garlic, worcestershire, anchovy paste, beef short ribs, parmesan, rosemary, red wine, carrot, bay leaf, dijon mustard, parsley, olive oil, oregano, fennel seed, thyme, onion
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, celery, tomato paste, porcini, garlic, ground beef, pancetta, chicken livers, parmesan, rigatoni, flour, milk, butter, cream, red wine, carrot, bay leaf, olive oil, oregano, thyme, onion, nutmeg