garlic, tomato paste, vegetable broth, red wine & green lentils recipes
6 recipes
Page 1
Mushroom Bourguignon with Oatmeal Dumplings
goodhousekeeping.com
Ingredients: red wine, tomato paste, garlic, vegetable broth, green lentils, butter, shallot, baking powder, rolled oats, wholegrain mustard, egg, parsley, olive oil, thyme, chestnut mushroom
Golden veggie shepherd’s pie
crecipe.com
Ingredients: red wine, tomato paste, garlic, vegetable broth, green lentils, milk, butter, cheddar, celery, carrot, bay leaf, thyme, onion, potato, chestnut mushroom
Summertime Lentil Bolognese Recipe by Tasty
tasty.co
Ingredients: red wine, tomato paste, garlic, vegetable broth, green lentils, walnut, noodle, celery, zucchini, basil, carrot, parsley, olive oil, oregano, onion, canned tomato, chili flake
Jessie and Lennie Ware's Aubergine and Puy Lentil Bolognese
thehappyfoodie.co.uk
Ingredients: red wine, tomato paste, garlic, vegetable broth, green lentils, parmesan, celery, red onion, eggplant, carrot, allspice, olive oil, cinnamon, date, coriander powder, oregano, onion, canned tomato
French Lentil Rice Mushroom Stew
monkeyandmekitchenadventures.com
Ingredients: red wine, tomato paste, garlic, vegetable broth, green lentils, cumin, celery, tamari, red onion, onion flake, garlic powder, rosemary, carrot, bay leaf, parsley, button mushroom, baby greens, onion powder, thyme, white rice
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: red wine, tomato paste, garlic, vegetable broth, green lentils, worcestershire, flour, milk, butter, soy sauce, cheddar, currant jelly, celery, carrot, bay leaf, peas, olive oil, parsnip, thyme, onion, potato, chestnut mushroom