garlic, tomato paste, vegetable broth, red wine, olive oil & milk recipes
6 recipes
Page 1
Sausages with soft polenta and mozzarella
goodfood.com.au
Ingredients: milk, red wine, olive oil, tomato paste, garlic, vegetable broth, sweet italian sausage, parmesan, fresh mozzarella, butter, rosemary, polenta, sage, oregano, canned tomato
Vegetable Lasagna
eatsmarter.com
Ingredients: milk, red wine, olive oil, tomato paste, garlic, vegetable broth, lasagna, butter, pastry flour, feta, broccoli, tomato, leek, thyme, onion, sugar
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: milk, red wine, olive oil, tomato paste, garlic, vegetable broth, heavy cream, butter, celery, carrot, bay leaf, parsley, button mushroom, cornstarch, leek, fennel seed, lentils, thyme, sweet potato
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: milk, red wine, olive oil, tomato paste, garlic, vegetable broth, worcestershire, pastry flour, currant jelly, celery, orange, baking powder, carrot, bay leaf, parsley, butternut squash, parsnip, thyme, prunes, onion
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: milk, red wine, olive oil, tomato paste, garlic, vegetable broth, beef stew meat, bacon, beef broth, parmesan, ricotta, ghee, butter, shallot, cabbage, green olives, carrot, vegetable oil, celeriac, onion, potato, nutmeg
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: milk, red wine, olive oil, tomato paste, garlic, vegetable broth, worcestershire, flour, butter, soy sauce, cheddar, currant jelly, celery, carrot, bay leaf, peas, parsnip, thyme, onion, potato, chestnut mushroom, green lentils