5 recipes
Page 1
Roasted Duck with Giblet Rice from the Central Region (Coastal)
yummly.com
Slow-Cooked Duck with Green Olives and Herbes de Provence
foodandwine.com
Red Duck with Apples: Germano alle Mele
foodnetwork.com
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Duck à l'Orange
foodandwine.com