garlic, tomato paste, ziti, ground beef & kefalotyri recipes

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PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!

philosokitchen.com

Ingredients: ground beef, kefalotyri, ziti, tomato paste, garlic, flour, milk, butter, red onion, extra virgin olive oil, red wine, carrot, bay leaf, white pepper, egg, clove, cinnamon, thyme, nutmeg