garlic, urad dal, asafoetida, curry leaves & butter recipes

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Mustard Roasted Adzuki Beans with Urad Dal

foodandspice.com

Ingredients: butter, urad dal, curry leaves, garlic, asafoetida, yogurt, cumin, red beans, brown mustard, ginger root, dijon mustard, parsley, jalapeno, tomato, coriander powder, cayenne