garlic, urad dal, cilantro & mint recipes
10 recipes
Page 1
Kadamba Chutney Recipe
ticklingpalates.com
Ingredients: cilantro, urad dal, mint, garlic, tamarind, ginger root, vegetable oil, mustard seed, chile pepper, curry leaves
Pudina Kothamalli Thokku (Thogayal) | South Indian Mint Chutney Recipe
masalakorb.com
Ingredients: cilantro, urad dal, mint, garlic, cumin, chana dal, tamarind, coriander, vegetable oil, onion, chile pepper
Corainder Rice Recipe for Toddlers and Kids
gkfooddiary.com
Ingredients: cilantro, urad dal, mint, garlic, chana dal, vegetable oil, jalapeno, tomato, mustard seed, onion, chile pepper, white rice
idli chutney recipe | how to make hotel style idli chutney
hebbarskitchen.com
Ingredients: cilantro, urad dal, mint, garlic, tamarind, ginger root, vegetable oil, roasted gram, coconut, chile pepper, curry leaves, mustard
Mint coriander chutney recipe
rakskitchen.net
Ingredients: cilantro, urad dal, mint, garlic, chana dal, vegetable oil, tomato, onion, coconut, chile pepper, mustard, jaggery, asafoetida
Kadamba chutney recipe
rakskitchen.net
Ingredients: cilantro, urad dal, mint, garlic, tamarind, ginger root, vegetable oil, jalapeno, tomato, onion, coconut, chile pepper, curry leaves, mustard
Upma {Savory Semolina Dish}
simplyvegetarian777.com
Ingredients: cilantro, urad dal, mint, garlic, cashew, peanut, semolina, chana dal, ginger root, vegetable oil, black mustard seed, jalapeno, onion, chile pepper, curry leaves
Easy South Indian Chutney Recipes
happyandharried.com
Ingredients: cilantro, urad dal, mint, garlic, shredded coconut, cumin, red onion, shallot, tamarind, ginger root, vegetable oil, jalapeno, tomato, mustard seed, roasted gram, chili powder, chile pepper, sugar, curry leaves
Haleem Recipe: How to make Haleem Recipe at Home | Homemade Haleem Recipe - Times Food
timesofindia.com
Ingredients: cilantro, urad dal, mint, garlic, mutton, cashew, ghee, cracked wheat, yogurt, moong dal, lemon, peppercorn, chana dal, ginger paste, jalapeno, cinnamon, garam masala, chili powder, onion, pigeon peas, turmeric
haleem | mutton keema haleem | Ramadan special
faridascookbook.com
Ingredients: cilantro, urad dal, mint, garlic, ground lamb, cashew, ghee, curd, lemon, red lentils, chana dal, ginger root, vegetable oil, bay leaf, jalapeno, clove, cinnamon, garam masala, chili powder, onion, pigeon peas, green cardamom, turmeric, white rice