garlic, urad dal, coconut & cayenne recipes
2 recipes
Page 1
Urad Dal with Tomatoes, Spices and Coconut
foodandspice.com
Ingredients: urad dal, coconut, garlic, cayenne, ghee, cumin, ginger root, mango powder, jalapeno, tomato, tamarind paste, chile pepper, curry leaves, turmeric
INDIAN TANGY EGGPLANT CURRY (BAINGAN BHARTA)
antoskitchen.com
Ingredients: urad dal, coconut, garlic, cayenne, cumin, fenugreek seed, tamarind, eggplant, vegetable oil, tomato, coriander powder, mustard seed, onion, curry leaves