garlic, urad dal, fenugreek seed & eggplant recipes
2 recipes
Page 1
INDIAN TANGY EGGPLANT CURRY (BAINGAN BHARTA)
antoskitchen.com
Ingredients: fenugreek seed, eggplant, urad dal, garlic, cumin, tamarind, vegetable oil, tomato, coriander powder, mustard seed, onion, coconut, curry leaves, cayenne
EGGPLANT DISH - ENNAI KATHIRIKAI KULAMBU IN 30 MINS
antoskitchen.com
Ingredients: fenugreek seed, eggplant, urad dal, garlic, shredded coconut, cumin, tamarind, ginger root, vegetable oil, tomato, coriander powder, mustard seed, chili powder, onion, curry leaves, turmeric