garlic, urad dal, jaggery & pigeon peas recipes
2 recipes
Page 1
Kothamalli kuzhambu recipe
rakskitchen.net
Ingredients: urad dal, pigeon peas, garlic, jaggery, cumin, sambar powder, tamarind, vegetable oil, cilantro, onion, curry leaves, turmeric, mustard, fenugreek
Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar
archanaskitchen.com
Ingredients: urad dal, pigeon peas, garlic, jaggery, cumin, peppercorn, fenugreek seed, mixed greens, chana dal, tamarind, coriander, mustard seed, onion, coconut, chile pepper, curry leaves, sunflower oil, asafoetida